Welcome New Member, Vincent Ward

The Inn at Little Washington began as a modest garage in a quiet Virginia town, but since its founding in 1978, it has evolved into a celebrated culinary destination known around the world. Under the imaginative guidance of Patrick O’Connell, each dish becomes a work of art—locally sourced ingredients transformed into playful, sophisticated creations, all served within the storybook charm of one of the world’s most acclaimed hotels.

Surrounded by the natural beauty and rich heritage of the region, the Inn offers endless opportunities to explore and indulge. Guests can spend their days taking in the dramatic vistas of Shenandoah National Park, wandering the mystical corridors of Luray Caverns, or sampling local wines, brews, and artisan goods. Evenings bring the luxury of choice: a Michelin‑starred dining experience in the main dining room or a relaxed, comforting meal at Patty O’s Café.

Vincent Ward
Assistant General Manager
The Inn at Little Washington
PO Box 300
Washington, VA 22747